Catering by Karen Hunter
Some celebrations are just too special to trust to chance---entertaining is a fine art. -- Karen Hunter
Catering by Karen Hunter

Cheese Hors d’oeuvres



Standing Cheese Recipes
  • Decorated Brie Wheel*
  • Baked Brie with Strawberries
  • Porcini Fondue with Sausage and Bread Dippers
  • Vermont Cheddar Cheese with Dried Fruit and Nuts*
  • Gourmet Cheese Display with Grape Clusters and Crackers


* Gluten Free
Butlered Cheese Recipes
  • Crepes with Asparagus
  • Belgian Endive with Herb Cheese*
  • Belgian Endive with Walnut Salad*
  • Gouda Crepe Beggars’ Purses
  • Parmesan Puff Pastry Straws
  • Artichoke Cheese Squares
  • Fontina Risotto Balls
  • Roquefort Grapes*
  • Phyllo cups with Goat Cheese, Pine Nuts and Sun-dried Tomatoes
  • Goat Cheese Crisps with Mushroom Ragout
  • Date and Nut Cream Cheese Sandwiches
  • Walnut, Arugula and Gorgonzola Crostini
  • Brie and Papaya Quesadillas
  • Tomato and Mozzarella Bruschetta
  • Mushrooms with Walnuts and St. Andre*
  • Pesto Palmiers
Catering by Karen Hunter